Hi!
I wish you all a happy new year!It’ll be nice if anyone share the way of celebration in each country!
Yesterday I had dinner with my parents, but usually the dinner is also with our cousins etc. Our typical new year food is a piece of pig meet called cotechino. The dinner is Always mainly made of fish, like shrimps or jellifishes.
Today, at 12:== P.M, there is an opera concert we Always (every beginning of the year) see at home. wWe lunch together, mainly with meet-made food. At the end of the lunch, we open panettone, a typical food of my country!!! It’s soooooooooo good!
I lacquered a doukake, worked on my homemade shamisen, then my family watched a movie and afterwards ate smoked salmon and champagne (plus a little shot of tequila). The mistake was finishing off the evening with a half-smoked cuban cigar I was saving. I had the first half three months ago. It was so sweet and smooth, so I saved the second half for later. Big mistake! Oy, it was so harsh and bitter! Hopefully that’s not an omen for the rest of my year. 
